Sunday, January 2, 2011

Tortellini Bolognese

Tortellini Bolognese 

1 pkg. frozen tortellini (any filling) 
1 Tbsp Olive Oil 
1/2 lb ground beef
1/2 medium onion, diced
1 can diced tomatoes
1 can (8oz) tomato sauce
1/2 cup chicken broth 
1/4 tsp. basil 
1/4 tsp. oregano or thyme 
salt and pepper to taste 

1. Cook tortellini according to package. 

2. Meanwhile for sauce, place oil in pan, heat. Add ground beef until cooked. Add onions and cook until soft. Mix in remaining ingredients. Simmer for 5 minutes, stirring occasionally. Serve over prepared pasta. 

From: Frozen Tortellini Package

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